Week of Aug. 31 to Sept. 4 Monday: No Corn Tuesday: 7:00 to 12:00 Wednesday: To be determined Thursday; To be determined Friday: 7:00 to 12:00
NO ENOGEN CORN
Reminder: ALL CORN MUST BE BELOW 18% MOISTURE Hours are subject to change! Call Henry Mayland: 712-938-2210 Dan Nelson; 605-670-0534
DISTILLERS LOADING HOURS DRY DDGs: 7:00 a.m. to 4:00 p.m. Monday through Friday Wet Cake: 7:00 a.m. to 5:00 p.m. Monday through Friday Saturdays 7:00 a.m. to Noon Syrup: 24 hours, 7 days a week Changes will be posted in the Scale House.
Co Products Contact Brian Hermelbracht (712) 938-2373 ext. 220 Cell: (308) 872-1160